Dear friends and friends of green building,
The latest issue of my free newsletter, Good Green News, is now online. Click here to download or go to www.goodgreenhomes.com.
Here’s a preview of what’s inside:
GET READY FOR WINTER. While the escalating price of energy may be out of our control, the amount of energy we use is up to us. Get home energy tune-up tips that will make a difference this fall and winter not just for your wallet and comfort but for global security and sustainability.
DECONSTRUCTING THE KITCHEN. When remodeling the kitchen, it’s easy to become so riveted by our vision for a beautiful new kitchen that we lose sight of making sure that old cabinets, appliances and other materials don’t wind up in the dump. Read about ideas for keeping waste in check when remodeling.
GOOD GREEN COOKING. Wondering what to do with that stale hunk of crusty bread? Don’t throw it away — make panzanella.
GETTING A GREEN LIFE. Urban permaculture, or how Jennifer spent her summer un-vacation.
EVENTS. Jennifer’s fall speaking engagements include:
Sept 16 San Francisco Dwell on Design “Is Green Good Enough?”
Sept 30 San Francisco West Coast Green “Creating Your Dream Green Kitchen”
Oct 11 San Francisco ADPSR & Pacific Energy Center “Urban Permaculture Design and Community: practical solutions for a changing world”
Nov 18 Washington, DC National Building Museum “Creating Your Dream Green Kitchen”
Click here to download Good Green News.
Best regards,
Jennifer Roberts
author, Good Green Kitchens, Redux and Good Green Homes
415 695 1721 tel/fax
San Francisco CA
jennifer@jenniferroberts.com
www.goodgreenhomes.com
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